Chef de Partie
The Chef de Partie is responsible for working and supervising an assigned area or section in the kitchen, including all tasks related to food production within the section. The Chef de Partie follows the instructions given by the Sous Chefs and Chef de Cuisine to ensure the quality and consistency is maintained and takes responsibility to organize and supervise the activities of the cooks to support the same goals.
Demi Chef de Partie
The Demi Chef de Partie is responsible for daily tasks associated with cuisine preparation. They follow the instructions given by the Chef de Partie and Sous Chefs to ensure the quality and consistency is maintained, and take responsibility to assist with organizing and the activities of the Commis to support the same goals
Pastry Sous Chef
· Minimum 6-8 years professional kitchen experience including management experience in Five-star hotels ·Relevant experience in a variety of cuisines, or a specific style/cuisine as relevant to the position · Good command of English is a must; any other language will be considered as a strong advantage The Pastry Sous Chef is responsible for delivering on the City of Dreams Mediterranean Food and Beverage vision, standards, and objectives by assisting the Executive Pastry Chef in leading and managing the pastry & bakery team to produce consistently high standard cuisine, within financial and business metrics provided by senior management. The Pastry Sous Chef takes full ownership of the Operations when the Executive Pastry Chef is not on Duty.
Sous Chef
The Sous Chef is responsible for delivering on the City of Dreams Mediterranean Food and Beverage vision, standards, and objectives by assisting the Chef in leading and managing the team to produce consistently high standard cuisine, within financial and business metrics provided by senior management. The Sous Chef takes full ownership of the Operations when the Chef De Cuisine is not on Duty.
Cooks
The Cook plays an essential supporting role in the kitchen. They are responsible for basic preparations and daily tasks associated with cuisine preparation by following the instructions given by Senior Chefs.
Bartenders
The Bar tender is responsible in completing all assigned tasks with the highest level of quality. They prepare and assemble orders in sequence, with the right techniques and make quality checks before service, ensuring City of Dreams Mediterranean standards.
Cashiers
The Cashier, F&B is responsible for providing professional, prompt and efficient service assistance to the assigned Outlet’s monetary transactions as well as preparing and maintaining money bags and floats while assuming responsibility of the assigned Outlet’s POS
Hostess
The Hostess, F&B is responsible for providing service assistance in an assigned Outlet to ensure the highest level of food and beverage service and guest relations in accordance with City of Dreams Mediterranean vision, values and objectives. They manage and prepare the Outlet reservations, ensuring capacity meets the demand while detailed communication is passed on accurately and guests needs are anticipated.
Mixologists
The Mixologist is responsible in completing all assigned tasks with the highest level of quality. They prepare and assemble orders in sequence, with the right techniques and make quality checks before service, ensuring City of Dreams Mediterranean standards.
Restaurant Supervisor
The Supervisor, Restaurant is responsible for supervising the daily operations of the assigned Outlet(s) functions, ensuring maximum guest satisfaction and maintaining professional standards of service, while providing continuous development to employees.
Waiters/Waitresses
The Waitress is responsible for providing service assistance in an assigned area to ensure the highest level of food and beverage service and guest relations in accordance with City of Dreams Mediterranean vision, values and objectives.
Assistant Restaurant Manager
The Assistant Manager, Restaurant is responsible for assisting the Manager, Restaurant to achieve the successful implementation, development and maintenance of all operational procedures, standards and goals within individual business unit, while ensuring optimum quality service to customers at all times.
Agent, Front Operations
The Agent, Front Office is responsible for delivering a positive and quality customer service experience through providing check-in, check-out and related services to guests and visitors to City of Dreams Mediterranean in accordance with departmental set service standards
Banqueting Supervisor
The Supervisor, Banqueting is responsible for supervising the daily operations of the Banqueting functions, ensuring maximum guest satisfaction and maintaining professional standards of service, while providing continuous development to employees.
Agent, Front Operations
The Agent, Front Office is responsible for delivering a positive and quality customer service experience through providing check-in, check-out and related services to guests and visitors to City of Dreams Mediterranean in accordance with departmental set service standards
Bell Attendant
The Bell Attendant is responsible for delivering a positive and quality customer service experience through acknowledging, welcoming, bidding farewell, and greet with a smile all guests and visitors of the hotel, assisting guests with the delivery and pick-up of luggage, parcels, and messages, ensuring maximum guest satisfaction and maintaining professional standards of services.
Senior Front Operations
The Senior, Front Operations is responsible for supervising the daily operations of the Front Desk. The Senior, Front Operations ensures maximum guest satisfaction and maintains professional standards of service, ensuring check-in, check-out, cashiering in accordance with departmental set service standards.
Attendant ,Pools & Fitness
The Attendant, Pool & Fitness performs cleaning duties in assigned areas, including Spa front of house and heart of house as well as Pool & Fitness front of house and heart of house. Also, replenishes all the amenities in the Spa, Pool & Fitness, Sports Center areas and provides services for Spa members, and guests within the property as assigned in accordance with Company service standards.
Therapist, Spa
The Therapist, Spa ensures that all guests receive treatments and services in line with Company’s standards of excellence. Treatments may include facials, massage,waxing , body scrub , manicure, pedicure and / or hair services.
Host, SPA
The Host, Spa delivers a quality customer service experience through conveying a positive, welcoming greeting to all guests and visitors to the Spa in accordance with the standards and policy of the Company
Executive , Host
The Executive Host, Executive Services is responsible to carry out customer service and sales activities set by management addressing the local and International market through Loyalty Program structure and Tiers. Acts as a front-line sales and customer service ambassador on behalf of City of Dreams Mediterranean/C2 Cyprus Casinos and ensures a high standard of guest relations is provided to all Mass customers in accordance with established service standards. In addition, locates and develops/ acquires new business. All dealings with internal Mass customers must be efficient, effective and professional at all times.
Host, VIP Services
The Host, VIP position will broaden and heighten the gaming experience for our VIP clientele, so they know and feel the difference. Our hosts think and act quickly on their feet, using excellent communications and interpersonal skills. Knowledge of the gaming industry, player programs, and our services will enhance your development and experience in this key environment.
BD Executive Representative
The Executive, Business Development is responsible to carry out all sales and business development activities set by management. He/she acts as a front-line sales and customer service ambassador on behalf of City of Dreams Mediterranean/C2 Cyprus Casinos. He/she locates, develops and acquires new business while ensuring that a high standard of guest relations is provided to all premium VIP customers in accordance with established service standards. All dealings with both external and internal VIP customers must be efficient, effective and professional at all times.
Host, Loyalty Services
The Host, Loyalty Services operates the Loyalty Club and casino promotion counters, including any on floor assistance to members or casino patrons. The Host provides services to fulfill and support all Membership program maintenance, benefits, complimentary and other tasks as set by management.
Acts as a front-line service representative on behalf of Cyprus Casinos and City of Dreams Mediterranean ensuring a high standard of guest relations is provided to all patrons in accordance with established service standards.
Gaming Machines Attendant
The Attendant, Gaming Machines conducts cash operations (including – usage of fiscal cash equipment, order of cash receipt and payment and processing of the cash documentation, keeping Cash journal, cash storage, cash audit and compliance with the cash discipline). The Attendant, Gaming Machines directly reports to the Supervisor, Gaming Machines and Senior Supervisor, Gaming Machines and Duty Manager, Gaming Machines.
Trainee Dealer
The Dealer ensures all gaming activities in accordance with the highest standards of efficiency, security and customer service and within the frames of existing principles and Procedures accepted by the Company.
1. Communication skills, energetic personalities with positive attitude towards their job responsibilities, previous experience in fast paced hospitality, customer service sector is essential. 2.Experience as a dealer is not required. We can accept applications from trainee dealer (finalized traning school)
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